Kitchen Design for Commercial Caterers
Optimising your catering service for success
The foundation of any successful catering business lies in an optimally designed commercial kitchen. As forward-thinking commercial kitchen designers, Indigo thinks creatively to craft solutions that cater to your unique needs. Our experience provides in-depth knowledge so we can optimise every detail, maximising the efficiency of your workspace.
We dive deep to grasp your catering goals, service style and menu. This understanding ignites our innovation as we design layouts for seamless team workflow and select equipment to match your exact cooking approach. The final bespoke kitchen elevates your operations, unlocking new potential for your business. Our tailored solutions transform your catering kitchen into a powerhouse designed around your vision for success.
A seamless process from design to installation
At Indigo, we go the extra mile to turn your vision into reality. Our installation services ensure your new commercial catering kitchen comes to life seamlessly. You get more than just designs – our comprehensive approach includes:
- Detailed CAD design and consultancy
- Catering equipment supply and install
- Ventilation systems
- Project management
- CDM and turnkey solutions
- M&E services
- Quick turnaround
Front and back of house expertise
Your kitchen should seamlessly connect with an exceptional front-of-house experience. As visionary designers, Indigo blends the kitchen and food service process into a cohesive whole. Our layouts integrate back and front-of-house for smooth workflows and we select equipment to enable fast service and delicious cuisine. Indigo designs whole experiences with your guests in mind.
Cutting-edge kitchen equipment and innovations
Our forward-thinking designs integrate the latest cooking equipment and technology for optimal creativity. We provide state-of-the-art food preparation tools, innovative storage space, advanced ventilation systems and more – everything to maximise your productivity and delight diners.
At Indigo, we blend innovation with eco-consciousness for sustainable commercial kitchen layouts. Our forward-focused designs integrate energy efficient equipment and intelligent layouts to help reduce your carbon footprint.
End-to-end support for new builds and refits
As your one-stop shop, Indigo provides turnkey solutions to bring your catering vision to life on time and on budget. From consultations to install, our experts tailor the process around you – designing innovative layouts, selecting equipment, and handling builds and refits.
Customised catering kitchen design
Indigo designs custom commercial kitchens for your unique catering vision. Whether you specialise in events, corporate functions or another service, we optimise every detail around your specific needs.
Our innovative layouts match your menu, culinary style and operational scale so your commercial kitchen layout always supports exceptional service. We create solutions as distinct as your business to help you fulfil your catering potential.
With Indigo, expect a bespoke kitchen that feels made just for you.
Solutions for catering businesses of all sizes
From local culinary artists to nationwide caterers, we deliver cutting-edge kitchens tailored to your needs. Using our specialised knowledge in state-of-the-art catering kitchen blueprints and installations, we customise our offerings to perfectly align with your business scale and goals.
Whether you’re budget-conscious or scaling rapidly, we exceed expectations, delivering on time, every time.
Why choose Indigo for your commercial catering kitchen design
Why settle for ordinary when you can have exceptional? With rapid service and unmatched expertise across the UK, we’re the ultimate pick for kitchen efficiency and productivity. Whatever your scale or budget, we craft custom solutions that don’t just meet the mark—they soar past it.
Get ready to elevate your catering business with us today.
Wimbledon High School
To design, supply and install a new servery area as well as a fully functioning commercial kitchen.
The project included designing the servery area, commercial kitchen and extraction – including a fire suppression system. Due to the high volume and quality of food being prepared, the school now has great equipment at their disposal. Also, a brand new Hobart flight dishwasher to assist the cooking equipment – providing an efficient but more importantly reliable service for the staff and students.
- CAD design
- Supply and installation of extraction system
- Supply and installation of fire suppression system
- Supply and installation of commercial catering equipment
